Underwood Ranches has been the leading grower of the jalapeno peppers that powered the sriracha movement for over 30 years. Peppers are our passion and the spice that give our 150-year-old family business life. Since the peppers make the sauce, we choose to keep it simple. We use a customized process that highlights the boldness of the peppers and then add fresh garlic and just enough salt, sugar and vinegar to deliver a touch of tanginess. Natural, uncomplicated and fresh from our fields!